Gaurav Soneja is the new General Manager of ITC Gardenia, Bengaluru from November 22nd, 2021. An alumni of IHM Bangalore, Gaurav started his career with The Leela Hotels in 2003, followed by stints of international exposure as Restaurant Manager at Emirates Palace – Abu Dhabi and Ishtar Continue Reading
Radisson Hotel Group gears up for their first yet-to-be-launched bold and vibrant, Radisson RED in India by announcing the appointment of Kshitij Jawa as the General Manager. He will be introducing the unconventional RED brand to the country and lead a dynamic team of 300+ associates at Radisson RED Chandigarh Mohali. With over a decade […]Continue Reading
Harkaran Singh has been appointed as the General Manager for Hyatt Regency Dehradun (Pre-opening). Nestled amidst picturesque 4.25 acres, adjacent to the serene Malsi Forest and majestic Himalayan range, on the Dehradun-Mussoorie Road in Uttarakhand, Hyatt Regency Dehradun will be the first 5-star hotel in Dehradun and the largest luxury hotel in the state of […]Continue Reading
Malini Menon has been appointed as General Manager – Sales & Marketing (South India) for The Fern Hotels & Resorts. Malini has completed her B.A (Psychology) and PGDBA in Marketing & HR from SCMS Kochi. She has over 20 years of hospitality sales experience with renowned brands like ITC Welcomgroup, Apeejay Surrendra Park Hotels, Lalit […]Continue Reading
Sarovar Hotels and Resorts pleased to announce the joining of BK Kaushik as the new General Manager for Marigold Sarovar Portico, Mashobra- Shimla. Result driven, highly motivated with an experience of close to thirteen years in the hospitality industry with expertise in Sales, Marketing, Revenue Management, Hotel operations, Client management & Customer service. Continue Reading
Sarovar Hotels and Resorts appoint Ankush Sharma as the General Manager for The Gaurs Sarovar Portico, Greater Noida. He possesses a niche expertise in starting new operations – having created restaurant concepts, opened hotels, spas both in India and internationally. He brings with him two decades of diverse experience in the hospitality industry both in […]Continue Reading
